{"id":6544,"date":"2021-05-24T21:30:48","date_gmt":"2021-05-24T20:30:48","guid":{"rendered":"https:\/\/riberalves.pt\/receitas\/bacalhau-em-camadas-com-cebola-confitada-e-batatas\/"},"modified":"2024-03-08T15:20:40","modified_gmt":"2024-03-08T15:20:40","slug":"morue-en-strates-avec-oignons-confits-et-pommes-de-terre","status":"publish","type":"receitas","link":"https:\/\/riber.webview.pt\/fr\/recettes\/morue-en-strates-avec-oignons-confits-et-pommes-de-terre\/","title":{"rendered":"Morue en Strates avec oignons confits et pommes de terre"},"content":{"rendered":"\n<p>\u00c9miettez grossi\u00e8rement la <a href=\"https:\/\/riber.webview.pt\/fr\/la-morue\/\" target=\"_blank\" rel=\"noreferrer noopener\">morue<\/a> cuite (darnes, longes, etc.).<\/p>\n\n\n\n<p>Coupez les pommes de terre cuites \u00e0 l\u2019eau en rondelles d&#8217;environ un demi-centim\u00e8tre d\u2019\u00e9paisseur.<\/p>\n\n\n\n<p>Dans une po\u00eale antiadh\u00e9sive, faites chauffer de l&#8217;huile d&#8217;olive, ajoutez l&#8217;oignon rouge finement \u00e9minc\u00e9 et laissez cuire \u00e0 feu doux pendant 20 minutes, en remuant de temps en temps. Ajoutez ensuite le sucre et une pinc\u00e9e de sel et faites cuire pendant encore 5 minutes. Enfin, ajoutez le vinaigre balsamique et faites cuire \u00e0 feu moyen pendant 2 \u00e0 3 minutes suppl\u00e9mentaires.<\/p>\n\n\n\n<p>Sur un plateau de cuisson ou directement sur des assiettes, disposez les pommes de terre coup\u00e9es en tranches, les copeaux de morue et les oignons confits, en utilisant \u00e9galement l&#8217;huile d&#8217;olive pour l&#8217;assaisonnement. R\u00e9chauffer dans un four pr\u00e9chauff\u00e9 \u00e0 170\u00b0 pendant environ 20 minutes (couvert d&#8217;une feuille d&#8217;aluminium) ou au micro-ondes (non couvert).<\/p>\n\n\n\n<p>Servir avec du persil.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><a rel=\"noreferrer noopener\" href=\"https:\/\/riberalveslojaonline.pt\/\" target=\"_blank\"><\/a><strong><strong><a href=\"https:\/\/www.instagram.com\/bacalhau_riberalves\/\" target=\"_blank\" rel=\"noreferrer noopener\">PR\u00caTE \u00c0 \u00caTRE SAVOUR\u00c9E!<\/a><\/strong><\/strong><\/h2>\n","protected":false},"featured_media":4748,"template":"","categories":[264,252,57],"colecoes":[329,341,338],"class_list":["post-6544","receitas","type-receitas","status-publish","has-post-thumbnail","hentry","category-outono-inverno-fr","category-originais-fr","category-printemps-ete","colecoes-original-et-innovant","colecoes-plats-familiaux","colecoes-printemps-ete"],"acf":[],"_links":{"self":[{"href":"https:\/\/riber.webview.pt\/fr\/wp-json\/wp\/v2\/receitas\/6544","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/riber.webview.pt\/fr\/wp-json\/wp\/v2\/receitas"}],"about":[{"href":"https:\/\/riber.webview.pt\/fr\/wp-json\/wp\/v2\/types\/receitas"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/riber.webview.pt\/fr\/wp-json\/wp\/v2\/media\/4748"}],"wp:attachment":[{"href":"https:\/\/riber.webview.pt\/fr\/wp-json\/wp\/v2\/media?parent=6544"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/riber.webview.pt\/fr\/wp-json\/wp\/v2\/categories?post=6544"},{"taxonomy":"colecoes","embeddable":true,"href":"https:\/\/riber.webview.pt\/fr\/wp-json\/wp\/v2\/colecoes?post=6544"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}