{"id":11450,"date":"2023-10-17T12:22:09","date_gmt":"2023-10-17T11:22:09","guid":{"rendered":"https:\/\/riberalves.pt\/?post_type=receitas&#038;p=11450"},"modified":"2023-11-10T18:00:24","modified_gmt":"2023-11-10T18:00:24","slug":"riz-arc-en-ciel-a-la-morue","status":"publish","type":"receitas","link":"https:\/\/riber.webview.pt\/fr\/recettes\/riz-arc-en-ciel-a-la-morue\/","title":{"rendered":"Riz arc-en-ciel \u00e0 la morue"},"content":{"rendered":"\n<p>Une recette pleine de couleurs et de saveurs. D\u00e9couvrez la recette compl\u00e8te du Riz arc-en-ciel \u00e0 la morue, r\u00e9alis\u00e9 avec la meilleure morue s\u00e9ch\u00e9e \u00e0 la portugaise&nbsp;!<\/p>\n\n\n\n<p>Apr\u00e8s avoir d\u00e9congel\u00e9 la longe de <a href=\"https:\/\/riber.webview.pt\/o-bacalhau\/\" target=\"_blank\" rel=\"noreferrer noopener\">morue,<\/a> coupez-la en deux et r\u00e9servez une moiti\u00e9 pour une autre recette.<\/p>\n\n\n\n<p>Dans une cocotte, mettez l&#8217;huile d&#8217;olive, l&#8217;ail, l&#8217;oignon, le laurier et la tomate. Toujours \u00e0 feu doux, d\u00e8s que l&#8217;oignon est devenu translucide, ajoutez la carotte et le chou. Quand le chou est un peu revenu, ajoutez la morue et un peu d&#8217;eau. Laissez cuire la morue puis retirez-la de la cocotte. Ajoutez alors le riz et l\u2019eau chaude n\u00e9cessaire. Enlevez la feuille de laurier et servez avec la morue.<\/p>\n\n\n\n<p>D\u00e9gustez le Riz arc-en-ciel \u00e0 la morue&nbsp;!<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><a href=\"https:\/\/www.instagram.com\/bacalhau_riberalves\/\" target=\"_blank\" rel=\"noreferrer noopener\">Pr\u00eate \u00e0 d\u00e9guster&nbsp;!<\/a><\/h2>\n","protected":false},"featured_media":9636,"template":"","categories":[47,252],"colecoes":[317],"class_list":["post-11450","receitas","type-receitas","status-publish","has-post-thumbnail","hentry","category-nutritionnistes","category-originais-fr","colecoes-les-conseils-des-nutritionnistes"],"acf":[],"_links":{"self":[{"href":"https:\/\/riber.webview.pt\/fr\/wp-json\/wp\/v2\/receitas\/11450","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/riber.webview.pt\/fr\/wp-json\/wp\/v2\/receitas"}],"about":[{"href":"https:\/\/riber.webview.pt\/fr\/wp-json\/wp\/v2\/types\/receitas"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/riber.webview.pt\/fr\/wp-json\/wp\/v2\/media\/9636"}],"wp:attachment":[{"href":"https:\/\/riber.webview.pt\/fr\/wp-json\/wp\/v2\/media?parent=11450"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/riber.webview.pt\/fr\/wp-json\/wp\/v2\/categories?post=11450"},{"taxonomy":"colecoes","embeddable":true,"href":"https:\/\/riber.webview.pt\/fr\/wp-json\/wp\/v2\/colecoes?post=11450"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}